Cap Pagoda Cooking Rice Wine Premier
 
Cooking Rice Wine (Mǐjiǔ) Plays an important role in Chinese cuisine, rice wine is commonly used for everyday cooking.
 
Rice wine is somewhat clear and sweet. It eliminates the unpleasant smell of raw meat (or fish) and is used in marinades to tenderize meat and seafood, as well as to impart flavor to food.
 
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